IFSTSL is organizing a seminar for Food Science undergraduates in collaboration with SLFPA under the theme of ‘Beyond the Degree: Mapping Career Path of a Food Science Graduate’.
The event will be held on 22 August 2025 from 9.00 am to 12.15 pm at Mihileka Madura, BMICH.
Topics and Speakers:
‘What’s on Your Plate? – Exploring Career Opportunities for a Food Science Graduate’
by Mr. Mohamed Rushdi Hadhi, Career Coach & Consultant, Director Operations – Jobdaddy.lk
‘The Entrepreneurial Path After Graduation’
by Mr. Chamath Perera
Cheif Executive Officer of Zest Lanka International (Pvt) Ltd & Cofounder of Hotzy
Ready for the Real World? Whats Today’s food Industry Needs from You’
Mr. Udayanga Muhandiram ,
Assistant Manager : Quality Assurance
The Colombo Ice Company (PVT) Ltd (Elephant house)
Coordinator of the event: Ms. Oshadhi Perera & Dr. Sumudu Warnakulasuriya
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