A workshop on Food labelling was organized by the IFSTSL to support the food manufacturers of micro to large scale through providing an awareness on current regulations on Food labelling & Advertising. The event was held on 4th April, 2025 at the Sri Lanka Foundation Institute, Colombo 07 from 9.00 am to 12.30 pm. Dr. Sujeewa Gunaratne, Former President of IFSTSL, conducted the event serving as the resource person. Dr. Sumudu Warnakulasuriya coordinated the event
Industrial Seminar on “Managing Additives and Adulterants in the Food Industry” was organized by the Institute of Food Science and Technology Sri Lanka (IFSTSL) in…
Read moreA Career Fair was organized by the Institute of Food Science and Technology Sri Lanka (IFSTSL) in collaboration with Sri Lanka Food Processors Association (SLFPA)…
Read moreThe thirteenth Annual General Meeting of the Institute of Food Science & Technology Sri Lanka was held on 05th October 2024 at Renuka City Hotel Colombo…
Read more8th Annual Research Session of IFSTSL - FoodTechno 2024 themed ‘Science for Sustainable Food Systems’, was successfully held on 05th of October 2024 at the…
Read moreOn October 22, 2024, the Institute of Food Science and Technology Sri Lanka (IFSTSL), in partnership with the Sri Lanka Food Processors Association (SLFPA) and…
Read moreAn educational session for Ceylon Biscuits Ltd (CBL) technical staff on 'Emerging Challenges in Food Processing' was held on 15th January from 9.00 - 4.00…
Read moreIFSTSL had a member Get-together Dinner on January 17th 2025 at the Renuka City Hotel, Colombo 03 from 6.00 pm onwards. It was a relaxed…
Read moreA successful training program was held aiming disseminating knowledge on validation and verification of test methods, sampling and sample preparation for analysis, estimation of measurement uncertainty…
Read moreIFSTSL successfully organized an online training program titled ‘Research & Research Publication in Science’, aimed at guiding participants through the comprehensive journey from research planning…
Read moreIFSTSL recently marked another successful event, ‘Workshop on food packaging’ for Micro, Small, and Medium Enterprise (MSME) sector engaging in food manufacturing on 3rd June…
Read moreIFSTSL will be offering the “Sensory Evaluation: Beyond Basics” course once again in 2025. The course is designed to advance the knowledge and practical application of sensory…
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